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Winemaking with the Lykos family
The story of Lykos family began forty years ago when it arrived at Evia region.

The family has lived a creative life for over half a century fully respecting the nature and the enviroment and playing a leading role in the great efforts made to raise the gastronomic profile of Malakontas area.


Today, the weariless family makes a new start and fulfils its vision of genuine and authentic products from the Lilantio Valley of Evia island by adding winemaking to its successful gastronomic activities.

Apostolos Lykos, the pillar of the family, is a catering specialist who has dynamically entered the field of quality wines through the creation of a modern and funcional winery at the back of his famous restaurant, thus realizing his father's dream of producing fine wines bottled in a privately owned winery!

Apostolos Lykos shares his love and passion for wine with his beloved wife, who stands by his side taking care of the aroma of Kerastis, the fruity flavours of Panselinoi, the rosy hue of the family's rose wines, the vanilla glavour and the full body of Iliatoras, the robust tannins of Kratistos, the family wines all wine lovers should taste.

Get to know the superb wines of the Lykos family, pour yourself a glass of wine and let yourself go!